As they have for over 80 years, discerning chefs, restaurants, and caterers in the Boston area continue to rely on Mayflower as their provider of choice for a wide variety of poultry and meat products.
At Mayflower we provide the freshest, finest quality poultry, beef, pork, lamb, and veal products, as well as frozen seafood and provisions--at very competitive prices.
In our USDA inspected boning room we can custom cut poultry to your specifications ... boneless breast portions, skin on or off, sized to your needs, whole boneless roasters, boneless Cornish game birds, Statler breasts—whatever cuts your business requires. Small orders and special requests are gladly accommodated.
Our courteous, professional drivers deliver Monday through Saturday at times that are convenient for you, and they will ensure that the product is stored exactly where you tell us.
If you’re not completely satisfied with your current meat supplier give us a call. We will do everything we can to accommodate your meat and poultry needs—we are, first and foremost, a service and quality product provider.
For prompt, personal service, call Jim or Mike at 617-547-9191.
Or for more information email us at firstname.lastname@example.org.